Stamperia Pastry Smoother

The smoother is the essential tool for smoothing and adhering cake toppings.
It has been created to obtain a professional and perfect result, a perfectly smooth surface ready to be decorated.
It is recommends the use of 2 straighteners for processes.

Instructions:
- Spread a layer of sugar paste, large enough to cover the cake on the silicone mat sprinkled with icing sugar. Cover the cake to be decorated.
Smooth the dough and make it stick to the cake by removing folds and wrinkles using the smoother in circular motions.
For best results, use 2 smoothers, one for smoothing and one for to hold the cake.

Measures: 8 x 14cm

Brand: Stamperia